Topic: Food

Researchers study kimchi fermentation

News, Science & Research

Researchers study kimchi fermentation

April 22, 2018 0 comments

Kimchi, a Korean side dish composed of seasoned, fermented vegetables, has become popular in recent years, especially among health-conscious consumers.

Students cite convenience, finances for stealing food

News, University News

Students cite convenience, finances for stealing food

April 17, 2018 0 comments

For many students, a trip to the Ivy Roomincludes using a meal swipe, enjoying a meal with friends and leaving

Boston-based company Bon Me comes to Providence with a new food truck, which served free samples of its specials to students last Wednesday.

Arts & Culture

Bon Me food truck parks in Providence

March 20, 2018 0 comments

Despite the previous day’s inclement weather, the Bon Me food truck rolled onto Waterman Street to celebrate its grand opening at Brown on March 15.

New ramen shop to make splash on Thayer

Metro, News

New ramen shop to make splash on Thayer

March 15, 2018 0 comments

Ramen is coming to campus this spring with Boston’s highly rated Ganko Ittetsu slated to open at 215 Thayer St. in May.

Arts & Culture

Providence cafes offer holiday drinks, food

December 7, 2017 0 comments

As finals loom and winter break approaches, sweet treats and warm drinks become all the more welcome.

Sherab Dorji ’20 established Khemdro Kuenphen Dairy Group, a dairy cooperative, in his hometown of Phobjikha Valley, Bhutan. The co-op, which Dorji hopes will begin operations in April 2018, would potentially increase the profitability of dairy by cutting out middle men and guaranteeing farmers a fair price for their products.

News, University News

Social Innovation Fellow builds Bhutanese dairy cooperative

November 27, 2017 0 comments

This summer, Sherab Dorji ’20 traveled as a Social Innovation Fellow back to his home in Phobjikha Valley, Bhutan.

Dinner forges connections between strangers

Arts & Culture

Dinner forges connections between strangers

March 22, 2017 0 comments

Welcome to the Bearhead Dinner — a veritable institution on Williams Street.

By CHLOE to open at 223 Thayer

Arts & Culture

By CHLOE to open at 223 Thayer

February 28, 2017 0 comments

The chic vegan eatery by CHLOE will open its doors to the Providence community summer 2017 at 223 Thayer Street.

Shakespeare on the Green theater performs “The Art of Dining” in the Sharpe Refectory.  Directed by Paul Martino ’17, the play tackles body dysmorphia, bulimia and other eating disorders with humor and sensitivity.

Arts & Culture

‘Art of Dining’ brings theater to Ratty

February 28, 2017 0 comments

Shakespeare on the Green theater troupe put on Tina Howe’s 1979 “The Art of Dining,” directed by Paul Martino ’17.

Durk’s brings barbeque to Thayer Street

Arts & Culture

Durk’s brings barbeque to Thayer Street

February 22, 2017 0 comments

Nestled among Thayer Street’s many attractions sits the newly installed and already-popular Durk’s Bar-B-Q restaurant.