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Herald Restaurant Week

In this series, The Herald brings readers reviews of local restaurants, both on and off College Hill.

Among the staples of Flan y Ajo’s tapas selections are chorizo, stuffed and marinated olives and bread with olive oil.

Arts & Culture

Tapas bar brings taste of Spain to Downcity

April 8, 2013 Comments are Disabled

Flan y Ajo’s authentic atmosphere and varied small plates offer choices for any palate.

Classic Cafe, located in West Providence, features a number of creatively named dishes such as “Up yours chicken little” and “Kiss my hash.”

Arts & Culture

‘Classic’ diner delivers modern comfort food

April 9, 2013 Comments are Disabled

The Classic Cafe captures the feel of a retro hangout and serves up tastes for every palette.