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Ina Ma


ThingstodointheRatty
Post- Magazine

brown dining services: secret menu [post-pourri]

As the weather gets colder, the 12 p.m. Ratty line grows noticeably shorter. Even the Andrews salmon line keeps itself under 30 minutes on Tuesday evenings, when I stop by during what would be prime dinner time before my immunology conference. Whether you are avoiding the cold weather or your palate ...

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Post- Magazine

avocado toast panini [lifestyle]

My father says meals you make yourself always taste the best. When I was younger, I would laugh at his statement as he served up tangy tomato egg stir fry or hearty beef noodle soup for dinner. Why would I want to cook a meal when I could enjoy the delicious flavors someone else made for me? But the ...

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