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Yeung ’29: Food for Thought: Rong Chic

There’s nothing I miss more during a cold New England storm than a warm, home-cooked meal. Particularly, I find myself craving a Chinese meal. Unfortunately there are not many authentic Chinese restaurants in Providence. And no, Chinatown on Thayer definitely doesn’t count.

Illustration of meat, bok choy and noodles on a white plate with blue designs.

Opinions

Noxon ’27: Students should have swipe access to all dorms

It’s February. It’s 20 degrees outside, give or take. You’ve gone to see one of your friends in a different dorm. You call them to let them know you’re outside — that you’re waiting — but get sent to voicemail. You send a text. Then another. Then another. They’ve fallen asleep, a nap ...

Illustration of a standard Brown ID scanner found on campus buildings.

Opinions

Mooney ’29: Why doing less can help us accomplish more

Picture a person who seems to embody productivity. Maybe you thought of someone cooking dinner while on the phone, answering emails while walking on the treadmill or doing math homework and listening in on a Zoom meeting at the same time. We view this kind of multitasking as the ultimate efficiency ...

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